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TOTALLY GLUTEN FREE

Empanadas

Our white corn, Gluten Free Empanadas are made with love. Each Empanada is dyed with natural extracts ranging from vegetable to flowers. With flavors that range from the meaty, to the cheesey and to the vegan - we have something for everyones palate.

Different colors for

different diets   

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A hand holding a colorful box with the words "Feed Your Feed" and various social media handles on the inside lid. Inside the box are four large, colorful, coated snacks, each a different color: red, yellow, green, and brown, with a small container of dipping sauce.

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Our Story 

Our Story is simple, we are people who love people through innovative Colombian Flavors.

Having arrived from Colombia in 1999 with an over energetic child and only $600 bucks, Olga Santos always dreamt of opening her own business, so, amid the financial crash in 2008, she took a step of faith and opened Aqui Es Santa Fe in New York. Fast forward to 2020, a year unlike any other, it was now that energetic boy, Carlos’, turn to take another leap of faith. With the hospitality industry being flipped upside down, he decided to take their highly touted and unique Empanadas and share them with as many people as possible. A few months later, Nadas was created. After a year of direct delivery orders, pop ups and market - Carlos opened the first Nadas location in the West Village of Manhattan.

Nadas mission is to bring original and unique Colombian flavors using only the freshest ingredients and recipes, that have been passed along for generations, with some colorful and refreshing twists.